Permanently closed
42 usd
average consumption
(food and soda)
Open: Open through Monday to Wednesday, from 13:00 to 23:00 hrs, Tuesday to Saturday, from 13:00 to 24:00 hrs and Sunday, from 13:00 to 19:00 hrs
About Zoku por Hiroshi Restaurant
Zoku is the venue for the brilliant cooking of Hiroshi Kawahito, a creative chef from Tokyo via Los Angeles. The expansive menu includes standard, but high quality nigiri sushi and sashimi as well as al sorts of small cooked dishes. A good option is the chef's renowned omekasi – set menu. The ample space is airy and ambience casual. The bar menu includes the best selection of rare sakes in the city.