Bui Cocina de Campo Restaurant

About Bui Cocina de Campo Restaurant

Located in an "island" in the middle of two large, very green, this small but modern equestrian fields restaurant offers diners an excellent view of the gardens and countryside. Each of his dishes are created with a maximum respect for the produce of the land, most of the meat is organic, where firewood and charcoal are the protagonists. There are two types of menus: the daily menu features the latest culinary creations of the chef as a multi-course meal at a fixed price and the regular menu offers a number of abundant à la carte options, all accompanied by an extensive wine list Mexican and microbrews.