Xokol Antojería Restaurant
Xokol Antojería Restaurant
Xokol Antojería Restaurant
Xokol Antojería Restaurant
Xokol Antojería Restaurant
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Herrera y Cairo No. 1392
Guadalajara

Herrera y Cairo No. 1392
Guadalajara, Jalisco

2 blocks from the Santa Teresita Parish

10 average consumption
10 usd
average consumption
(food and soda)
Open Tuesday to Saturday 6 pm to 11 pm. Closes Sunday and Monday
About Xokol Antojería Restaurant

This small restaurant which can receive 28 people has become one of the most important restaurants in Mexico. Its mission is to cook with Mexican products using ancestral techniques, with Creole corn being its star ingredient. Upon arrival at this exquisite restaurant you will be welcomed as in the indigenous communities, with a glass of water and an omelette accompanied by grain salt and sauce. Here there are no strong dishes or early stages since the whole menu is derived only in salty and sweet and everything has corn in one of its presentations.

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