Schedule: Open daily, from 7 to 22 hrs
About Cajetas Lugo
From the beginning of the 20th century, the production of cajeta began in Sayula. At that time Don Agustín Lugo rescued his mother-in-law's recipe and began to elaborate it in 1915 selling it to passengers on the busy train route. Now in the hands of the third and fourth generation you can still enjoy this delicious dessert in its traditional or low-sugar mode. So do not forget to stop by his store and take a good supply of cash.