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About La Tradición Restaurant
Three generations endorse this famous restaurant, one of the most recognized when we talk about Yucatecan cuisine. His chef David Cetina seeks to rescue the gastronomic traditions using ancestral techniques in his dishes, implementing charcoal and firewood for its preparation. Among the traditional delights that you can taste are the lime soup, panuchos, stuffed cheese, poc chuc, sweet papaya and among others.
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La Tradición Restaurant
La Tradición Restaurant